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Birch Hill Maple
Birch Hill Maple
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Location
Lyon Mountain, NY
USA
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About
Birch Hill Maple is a dedicated organic maple syrup producer based in Lyon Mountain, New York. We operate on 225 certified organic acres and focus on sustainable, high-quality syrup crafted from Adirondack maple trees. Our manufacturing process emphasizes purity and natural minerals, resulting in Grade A amber and dark syrups that are free from artificial additives. We serve food and beverage brands seeking authentic, certified organic ingredients for premium breakfast products, specialty foods, and culinary applications. Our commitment to excellence and environmental stewardship ensures reliable supply and exceptional product integrity for our B2B partners.
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Specialty
We supply organic maple syrup, including amber and dark grades, to food manufacturers, specialty food brands, and ingredient buyers seeking certified natural sweeteners.
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