Blossom Valley Foods
Blossom Valley Foods
Our Catalogue
Certifications
Delivered InDelivered In Section
Our Capabilities
Manufacturing & Processing
Our Facility
Facility Details
Member Locations
Location
Our Qualities
About
Blossom Valley Foods, headquartered in Gilroy, CA, is a co-packer and manufacturer specializing in sauces, condiments, syrups, and juices. Established in 1933, the company offers customized co-packing services tailored to client needs. Their manufacturing capabilities include products such as BBQ sauces, salad dressings, salsas, oriental sauces, and pasta sauces. Blossom Valley Foods produces its own brands, including The Pepper Plant hot sauces, Old Recipe cocktail mixes, and Treasure Island vinegars. The company holds certifications as a low-acid cannery by the State of California, is certified organic by QAI, and is capable of producing kosher products. They have served notable clients like Williams-Sonoma and Trader Joe's, delivering products available in grocery stores worldwide.
New Client Fit
Lead Time
MOQ
Contact Us
Specialty
Customized co-packing of sauces, condiments, syrups, and juices; production of BBQ sauces, salad dressings, salsas, oriental sauces, and pasta sauces; certified organic, kosher, and low-acid cannery; own brands include The Pepper Plant and Old Recipe.
Business Details
Get to Know Us
Go from concept to compliance, effortlessly.
We help food, beverage & supplement companies simplify workflows, ensure regulatory compliance, and save precious time and resources.
Manage, burrow, & spend money better.
We are the financial growth partner that gives you your books on time, helps you figure out what they mean, and gets you access to funding before you need it.
A certification for packaged foods & restaurants.
We are advocating and advancing the availability of seed oil-free food options through trust, transparency, and education.