About

Clarkson Specialty Lecithins, a family- and employee-owned subsidiary of Clarkson Grain Company, specializes in producing and supplying North America’s only FSMA-compliant, certified organic and non-GMO soy and sunflower lecithins at commercial scale. Operating since 2003 (as Clarkson Soy Products) and rebranded in 2018, the company runs two U.S. facilities in Cerro Gordo, IL and Champaign, IL, shipping fluid and powder lecithin products—from buckets to full containers—to food, pet food, personal care, and pharmaceutical industries across four continents, including Canada and the EU. It maintains USDA organic, Non-GMO Project, kosher, halal, SQF, USP, infant-, food-, and pharma-grade certifications. Leveraging 20+ years of mechanical, solvent-free extraction, Clarkson ensures clean-label emulsifiers, stabilizers, and release agents while offering bulk pricing, rapid quotes, virtual consultations, and logistics tailored for co-packers and manufacturers.

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