About

Coquelicot Estate Vineyard is a 58-acre organic vineyard located in Santa Maria, California, dedicated to sustainable farming and natural winemaking. We produce small-batch, handcrafted wines that reflect the true expression of our varietals and vintage, using minimal intervention and biodynamic principles. Our winery is certified organic by the California Certified Organic Farmers organization, ensuring no additives or harsh chemicals are used during production. We focus on vibrant white wines and soft velvety reds, employing French oak barrels and low sulfur techniques to preserve freshness and authenticity. Our commitment to environmental stewardship and high-quality, natural wines makes us a trusted partner for distributors, retailers, and hospitality providers seeking authentic organic wines with a sense of place.

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