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Cultured Traditions
Cultured Traditions
Manufacturing
Our Catalogue
Certifications
USDA OrganicUSDA OrganicMember Certification
Finished GoodsFinished Goods Section
Beet KvassBeet KvassThis member provides Finished Goods
CarrotsCarrotsThis member provides Finished Goods
CucumbersCucumbersThis member provides Finished Goods
Fire BeetsFire BeetsThis member provides Finished Goods
Fire Cider Beet KvassFire Cider Beet KvassThis member provides Finished Goods
Garlic Dill Pickle SlicesGarlic Dill Pickle SlicesThis member provides Finished Goods
Garlic Dill PicklesGarlic Dill PicklesThis member provides Finished Goods
Garlic Ginger CarrotsGarlic Ginger CarrotsThis member provides Finished Goods
Garlic Pickle SauerkrautGarlic Pickle SauerkrautThis member provides Finished Goods
Ginger Turmeric Beet KvassGinger Turmeric Beet KvassThis member provides Finished Goods
Ginger Turmeric SauerkrautGinger Turmeric SauerkrautThis member provides Finished Goods
Green BeansGreen BeansThis member provides Finished Goods
Hot SauceHot SauceThis member provides Finished Goods
KimchiKimchiThis member provides Finished Goods
Kimchi BrineKimchi BrineThis member provides Finished Goods
OkraOkraThis member provides Finished Goods
Red Russian SauerkrautRed Russian SauerkrautThis member provides Finished Goods
SauerkrautSauerkrautThis member provides Finished Goods
Spicy Garlic Ginger SauerkrautSpicy Garlic Ginger SauerkrautThis member provides Finished Goods
White Russian SauerkrautWhite Russian SauerkrautThis member provides Finished Goods
Our Capabilities
Manufacturing & Processing
FermentationFermentationMember Manufacturing & Processing
Our Facility
Member Locations
Location
Suwanee, GA
USA
Our Qualities
About
Cultured Traditions is a Suwanee, Georgia based producer of small batch fermented foods using traditional methods. We craft sauerkraut, kimchi, kvass, and more with raw, living, and organic ingredients. Our products are unpasteurized and full of beneficial probiotics, supporting gut health and natural fermentation traditions. We work closely with local farmers practicing organic growing methods to source high-quality ingredients. Our focus on craftsmanship and authenticity helps food and beverage brands incorporate probiotic-rich, shelf-stable fermented foods into their offerings, enhancing product value and consumer health. We are committed to preserving fermentation heritage and supporting organic agriculture.
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Specialty
We produce raw fermented foods like sauerkraut, kimchi, and kvass using organic ingredients for food brands, retailers, and fermentation-focused product developers.
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Hands Free
3-5 Days
Warm Intros
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