About

Don Lee Farms Organic Research Farm is a family-owned organic farm based in Thermal, California, with 40 certified acres dedicated to sustainable food production. We specialize in private label and contract manufacturing of high-quality, flame-grilled, slow-cooked, and hand-dipped meat products, including burgers, tacos, and ready-to-eat meals. Our operations incorporate flame grilling, slow cooking, flash freezing, and meat processing to deliver convenient, premium proteins for foodservice, retail, and private label brands. Committed to sustainability and transparency, we focus on simple ingredients and environmentally responsible practices to support our partners' operational and supply chain needs.

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