About

Elizabeth's Food Company, based in Compton, California, specializes in artisan-baked organic croutons crafted from real ingredients since 1987. We focus on baking sourdough and brioche-based croutons with depth of flavor, crisp texture, and natural, non-GMO ingredients. Our manufacturing processes include baking, fermentation, and milling, and we produce a variety of products such as garlic Parmesan, crispy onion, and sourdough croutons. We are committed to using organic flour, avocado oil, and avoiding industrial seed oils to deliver clean, authentic flavors. Our products serve foodservice, retail, and wholesale clients seeking high-quality, versatile toppings and snack options that elevate salads, soups, and meals while supporting clean label and sustainability goals.

Get to Know Us