About

Feddes Family Meats is a family-owned meat processing facility based in Manhattan, Montana, operating since 1925. We oversee the entire supply chain from pasture to plate, ensuring hormone-free, humanely raised meats of the highest quality. Our state-inspected plant offers custom butchering and processing services for beef, pork, lamb, goat, and bison. We maintain full control over our operations to deliver fresh, locally sourced products directly to consumers and retail partners. Our focus on quality, transparency, and sustainability supports food service providers, grocery stores, and specialty meat markets seeking trusted, traceable meat products.

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