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Field Recordings Wines

Field Recordings Wi...

Manufacturing

Our Catalogue

Certifications

USDA OrganicUSDA OrganicMember Certification

Finished GoodsFinished Goods Section

(For sale)
Carbonated DrinksCarbonated DrinksThis member provides Finished Goods
Red WineRed WineThis member provides Finished Goods
SpiritsSpiritsThis member provides Finished Goods
White WineWhite WineThis member provides Finished Goods

Delivered InDelivered In Section

(For sale)
Glass BottlesGlass BottlesThis member provides Delivered In

Our Capabilities

Manufacturing & Processing

BottlingBottlingMember Manufacturing & Processing
Co-PackingCo-PackingMember Manufacturing & Processing
Contract ManufacturingContract ManufacturingMember Manufacturing & Processing

Logistics

Temperature‑controlled StorageTemperature‑controlled StorageMember Logistics
WarehousingWarehousingMember Logistics

Startup Services

LocalLocalMember Startup Services
Small BatchSmall BatchMember Startup Services

Our Facility

Facility Details

(For use)
Bottling LineBottling LineMember Facility Details
VineyardVineyardMember Facility Details
Winery FacilityWinery FacilityMember Facility Details

Member Locations

Location

Paso Robles, CA
USA

Our Qualities

About

Field Recordings Wine, founded in 2007 and managed by Andrew Jones under 22 Hundred Cellars Inc., is based in Tin City, Paso Robles, CA. Focusing on minimal intervention, they produce single-vineyard and regional blends, pet-nat, orange wine, sparklers, and canned wine ("Freddo") across multiple varietals (e.g. Chenin Blanc, Cabernet Franc, Zinfandel). Their wine is vegan, sustainably produced with native yeasts and minimal sulfites. With a tasting room and canned wine distribution in Whole Foods and beyond, they cater to direct, club, and wholesale channels nationally.

New Client Fit

Open To AllOpen To AllMember Product

Lead Time

No Lead TimeNo Lead TimeMember Product

MOQ

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Specialty

Small-lot single-vineyard & regional wines across diverse varietals. Specializes in natural, vegan-friendly bottlings with minimal sulfites, canned wines, pet-nat sparklers, orange wines, and sustainable practices using native yeast production.

Business Details

Family OwnedFamily OwnedMember Business Details
Industrial ScaleIndustrial ScaleMember Business Details
Vertically IntegratedVertically IntegratedMember Business Details

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