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Frog's Leap Winery
Frog's Leap Winery
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Rutherford, CA
USA
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Frog's Leap Winery is a Rutherford-based winery dedicated to producing wines of terroir through sustainable and organic farming practices. We cultivate 151 acres using regenerative agriculture principles in non-irrigated soils, emphasizing responsible stewardship of our land. Our winemaking process combines traditional techniques with modern sensibilities to craft handcrafted wines including Cabernet Sauvignon, Sauvignon Blanc, Chardonnay, Merlot, and Zinfandel. We offer vineyard tours, tastings, and exclusive experiences that highlight our commitment to sustainability, authenticity, and genuine hospitality. Our small-batch production supports regional distribution and appeals to buyers seeking high-quality, responsibly farmed wines with a story of heritage and environmental care.
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Organic winery specializing in handcrafted wines from Rutherford with a focus on sustainability, regenerative farming, and traditional winemaking techniques serving regional and national markets.
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