About

Full Belly Farm is a certified organic farm located in the Capay Valley of Northern California. We operate 550 acres using sustainable practices since 1985, producing a diverse range of vegetables, fruits, nuts, flowers, and herbs. Our farm emphasizes soil health through cover cropping, habitat preservation, and year-round employment for our team. We supply fresh, organic produce to local farmers markets, grocery stores, restaurants, and through our Community Supported Agriculture program within a 120-mile radius. We also offer fruit packaging and farm-based educational events, supporting local food systems and environmental stewardship. Our commitment is to nourish communities with vibrant, healthful food while fostering sustainable farming practices.

Get to Know Us