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Greenleaf Foods
Greenleaf Foods
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Location
Turners Falls, MA
USA
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Greenleaf Foods, based in Turners Falls, Massachusetts, specializes in processing and supplying plant-based protein ingredients for food manufacturers and brands. We operate a USDA certified facility equipped for dry blending, extrusion, and packaging of plant proteins such as pea, soy, and wheat. Our capabilities include custom formulation, private label production, and bulk ingredient supply tailored to the needs of plant-based meat, dairy alternatives, and snack companies. We focus on delivering high-quality, traceable ingredients that support sustainable food innovation and help our partners meet growing consumer demand for plant-forward products. Our operations are designed to ensure consistent quality, scalability, and compliance with industry standards across North America.
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We are a plant-based ingredient supplier offering pea, soy, and wheat proteins for food manufacturers and brands focused on sustainable, high-quality meat and dairy alternatives.
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