Gulf Island Shrimp & Seafood
Gulf Island Shrimp ...
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The American Shrimp Processors' Association represents producers of wild-caught shrimp from the Gulf of Mexico and South Atlantic, emphasizing quality, sustainability, and nutritional benefits. They support the industry through advocacy, research, and innovation in processing and freezing techniques. Their members provide a range of shrimp products, including Brown and White shrimp in EZ Peel, Cooked, PUD, P&D, IQF, and Block formats, ensuring premium seafood for retail, foodservice, and wholesale markets.
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Wild-caught Gulf and South Atlantic shrimp, processed using advanced freezing methods for optimal freshness and quality.
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