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Heiwa Tofu
Heiwa Tofu
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Location
Rockport, ME
USA
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About
Heiwa Tofu is a small family-run food manufacturer based in Rockport, Maine, producing high-quality organic tofu from Maine and New England grown soybeans. Since 2008, we have handcrafted tofu in small batches using non-GMO soybeans, emphasizing purity and wholesome ingredients. Our facility, expanded in 2016, produces over 10,000 pounds of tofu weekly with a dedicated team committed to quality, safety, and sustainability. We supply natural food stores, co-ops, restaurants, and grocery chains across Maine, New Hampshire, and Massachusetts. Our operations include tofu production, packing, and community engagement through tours and local outreach, supporting regional organic farming and sustainable food systems.
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We are a small-scale organic tofu producer serving natural food stores, co-ops, and restaurants seeking regionally sourced, non-GMO soy-based products with a focus on quality and sustainability.
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