About

Hood River Juice Company is a family-owned juice processing facility located on the Columbia River in Hood River, Oregon. We specialize in pressing, blending, and packaging fresh fruit juices, primarily apple and cider blends sourced from the Northwest. Our operations are certified to meet FDA guidelines and we hold the FSSC 22000 certification, ensuring the highest standards of food safety and quality. We serve beverage manufacturers, wholesalers, and retailers seeking premium, artisan-quality juice products with a focus on sustainability and traceability. Our facility supports large-scale production while maintaining strict safety and quality controls to meet diverse B2B needs.

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