About

John B Martin & Sons Farms is a family-owned organic farm based in Brockport, New York, operating on 368 certified acres. We specialize in squash processing and grow a variety of vegetables including cabbage and butternut squash. Our state-of-the-art processing facilities and cold storage warehouses enable us to supply fresh produce and processed products year-round to major food handlers and distributors across the United States. We focus on quality, reliability, and sustainability, working closely with agricultural partners and industry associations to meet the highest standards. Our operations support food manufacturers, processors, and wholesale distributors seeking organic, locally grown produce with consistent supply and traceability.

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