About

Maple Glen Sugar House is a family-owned organic maple syrup producer based in Gowanda, New York. We specialize in producing 100% pure maple syrup, cream, and sugar through traditional boiling and straining methods. Our operation spans 227 certified organic acres, where we tap and harvest sap from high-quality sugar maples. We offer a range of products including gallon, quart, and pint bottles, as well as maple candies and specialty aged syrups. We also provide maple syrup equipment and host educational tours to share our craft. Our focus on sustainability and quality supports food manufacturers, retailers, and consumers seeking authentic, organic maple products.

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