About

Montana Gluten Free Processors is a Belgrade, Montana based manufacturer specializing in milling and packaging gluten free oats and oat products. We produce certified gluten free, non-GMO oats including sproutable oat groats, oat flour, and baking mixes using Montana grown oats processed in our facility. Our products are ELISA tested to contain less than 3 parts per million gluten, ensuring safety for celiac and gluten sensitive consumers. We serve food manufacturers, bakeries, and retailers seeking high quality, traceable gluten free ingredients for baked goods, cereals, and breakfast foods. Our operations support supply chain integrity, product consistency, and compliance with gluten free standards.

Get to Know Us