About

Mother Kombucha is a Florida-based distributor and organic farmer specializing in small-batch, hand-crafted kombucha brewed with single-origin teas and adaptogens. We focus on sustainable practices including composting all brewing byproducts with local community gardens and powering our operations with solar energy to reduce our carbon footprint. Our kombucha is USDA Organic certified, vegan, kosher, and made with fair-trade ingredients sourced from regenerative farms like Teatulia in Bangladesh. We prioritize transparency, quality, and environmental responsibility to deliver health-conscious, flavorful beverages that support community well-being and sustainable sourcing. Our distribution network ensures reliable supply for retail, foodservice, and wholesale partners seeking premium organic kombucha with a strong sustainability ethos.

Get to Know Us