About

Paradox Foods LLC is based in Oceanside, California, and operates the first fully automated cooked IQF rice and grain meal line in the United States. We utilize advanced enforced clean steam cooking with contactless technology to ensure the highest safety standards and consistent product quality. Our capabilities include processing all types of rice and grains, producing frozen meals with 25% fewer calories, less fat, low sodium, and rich in vitamins and minerals. We manufacture a wide range of gluten-free, natural, and chemical-free products for retail, foodservice, and industrial clients. Our in-house sauce kitchen and commitment to sustainability support innovative, high-quality offerings for diverse dietary needs and private label programs, with a projected capacity of 60 million pounds annually.

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