

Lower prices. Better margins. That’s FastBrewing.
FastBrewing has 400 SKUs ready to ship at 10%+ below standard pricing for manufacturers, restaurants and brands alike across the beverage space
Phase 2 Cellars is a full-service winemaking and bottling facility based in San Luis Obispo, California, with over 25 years of experience in vineyard to bottle solutions. We offer custom crush, winemaking, blending, stabilization, filtration, and private label manufacturing for wine brands seeking high-quality production at scale. Our 80,000 square foot facility has a capacity of 13,000 tons, with organic certification and advanced equipment for red and white wine processing, barrel storage, and environmentally sustainable practices. We also provide premium bottling services for still and sparkling wines, including custom closures and packaging options, supported by in-house laboratory and compliance expertise. Our focus is on delivering efficient, scalable, and quality-driven solutions that meet the needs of wine producers, private labels, and brands seeking reliable, innovative manufacturing and bottling on California’s Central Coast.
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We are a custom winemaking and bottling partner offering organic and conventional wine production, blending, stabilization, and private label services for wine brands and growers.


FastBrewing has 400 SKUs ready to ship at 10%+ below standard pricing for manufacturers, restaurants and brands alike across the beverage space