About

Trout Lake Abbey is a Trout Lake, Washington based organic farm and poultry processor dedicated to sustainable food production. We operate a 23-acre certified organic farm where we grow fruits, vegetables, herbs, and flowers, and raise free-range chickens, alpacas, and bees. Our poultry processing includes canning, preserving, and dehydrating eggs and fruits to reduce waste and provide year-round organic products. We hold USDA organic certification and Animal Welfare Approved status, ensuring high standards for soil health, animal welfare, and environmental sustainability. Our farm supplies organic eggs, fruits, and preserved goods to local markets, farm stores, and B&B guests, supporting eco-conscious food supply chains and farm-to-table operations.

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