About

Saint John's Organic Farm is a family-owned organic farm located in Emmett, Idaho, operating on 153 certified organic acres. We raise grass-fed beef with a focus on sustainable, regenerative practices that enrich soil health and sequester carbon. Our cattle are hand-raised from newborn to full-grown on diverse pastures, never confined to feedlots or fed grains, ensuring top-quality, nutrient-dense beef free of antibiotics and artificial hormones. We prioritize local community support by providing ethically sourced, nutritious meat that promotes environmental stewardship and healthy land management. Our operations support local livelihoods and foster a connection between consumers and sustainable agriculture.

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