About

Scott Brothers Dairy, established in 1913 and based in Chino, California, operates a family-owned dairy farm with over 1,000 cattle on more than 900 acres. We produce high-quality dairy products including pasteurized and homogenized milk, frozen yogurt, ice cream mixes, sour cream, and cultured dairy items. Our vertically integrated process begins with milk from our own farm, ensuring exceptional quality and traceability. We offer private label and co-packing services tailored to meet customer specifications, with capabilities in product formulation, scale-up, pasteurization, homogenization, and testing. Our commitment to sustainability and quality makes us a reliable partner for brands seeking premium dairy ingredients and finished goods.

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