About

Sunflower Valley Foods is an organic sunflower seed farm based in Hudson, New York, operating on 50 certified acres. We grow and harvest high-quality sunflower seeds for food manufacturers and ingredient suppliers. Our focus on sustainable farming practices ensures traceability and purity of our products, supporting brands committed to organic and environmentally responsible sourcing. We handle seed cultivation from planting through harvest, providing a reliable supply of raw ingredients for snack, oil, and ingredient applications. Our operations emphasize quality, transparency, and sustainability to meet the needs of food companies seeking certified organic sunflower ingredients.

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