The Celiac Code
The Celiac Code
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The Celiac Code is a Burbank, California-based manufacturer specializing in gluten-free baking products and snacks. We produce organic granola bars and granola crafted with high-quality, whole food ingredients that are free from gluten, dairy, grains, soy, peanuts, and refined sugars. Our products are made in a dedicated gluten-free kitchen and are keto friendly, grain-free, and certified organic. We focus on providing safe, clean, and nutritious options for people with gluten sensitivities, celiac disease, and autoimmune conditions. Our small-batch handmade approach ensures consistent quality and transparency, supporting supply chain integrity and consumer trust in the gluten-free food sector.
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We manufacture gluten-free baked goods and snacks for brands and retailers seeking certified organic, keto-friendly, and allergen-safe products for health-conscious and gluten-sensitive consumers.
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