About

Three Feathers Farm is a 5-acre certified organic farm located in Morgan Hill, California, rooted in ancestral knowledge from Mexico and India. We integrate traditional farming techniques with modern agroecological practices such as crop rotation, composting, water conservation, and native species restoration to promote soil health and environmental stewardship. Our focus is on producing culturally relevant, healthy foods for BIPOC communities in Northern California. As stewards of unceded land of the Muwekma Ohlone Tribe, we honor indigenous land rights and prioritize sustainability, community engagement, and preserving cultural legacies through regenerative farming methods that support future generations.

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