Three Sisters Farm
Three Sisters Farm
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Three Sisters Farm is a family-operated organic farm located in Redlands, California, cultivating 20 acres with a focus on sustainable Native American crop traditions. We grow corn, squash, beans, and a diverse array of vegetables, herbs, and flowers on two certified organic acres. Our practices include composting, green manuring, hand weeding, attracting beneficial insects, and maintaining natural habitats to promote soil health and biodiversity. We sell through a local CSA program and at farmers markets, emphasizing community engagement and ecological stewardship. Our goal is to provide diverse, high-quality produce while preserving cultural heritage and sustainable farming methods.
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We are an organic farm specializing in Native American crops and diverse vegetables for local CSA programs, farmers markets, and community-supported agriculture initiatives in California.
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