About

Timber Trails Forest Farm is a family-owned farm located in Canandaigua, New York, producing limited batches of 100% organic wood-fired maple syrup using sustainable forestry and agricultural practices. We operate a 250-acre, carbon neutral maple farm with a timber-framed lodge that includes eco-friendly maple production, bottling, and milling facilities. Our farm emphasizes environmentally responsible methods, protecting forest habitats while increasing syrup quality and yield. We offer farm tours, events, and direct-to-consumer sales through our Sugar Shop, supporting local food systems and sustainable agriculture initiatives. Our operations also include maple processing, bottling, and milling, with a focus on eco-conscious production and community education.

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