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Top Hat Mushrooms
Top Hat Mushrooms
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Scio, OR
USA
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About
Top Hat Mushrooms is a family-owned organic mushroom farm based in Scio, Oregon, specializing in the cultivation and manufacturing of high-quality organic Shiitake mushrooms. We grow our mushrooms in computer-controlled, sustainable facilities using only US ingredients for our mushroom blocks, ensuring consistent quality and safety. Our operations include mushroom block manufacturing, and we hold Food Safety and Organic certifications. We serve retailers, distributors, and foodservice providers across the United States, offering a range of sizes and prepackaged options designed to meet diverse culinary and retail needs. Our focus on sustainability, local sourcing, and premium quality helps our partners deliver trusted, healthy products to their customers while supporting regional farming communities.
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We produce organic Shiitake mushrooms and mushroom blocks for food retailers, distributors, and foodservice brands seeking high-quality, US-grown, sustainable ingredients.
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