About

TruBeef Organic is a family-owned business based in Cerritos, California, dedicated to providing high-quality organic grass-fed and grass-finished beef and lamb. We farm directly from regenerative organic family farms in Australia, ensuring our products are 100% organic, pasture-raised, and sustainably managed. Our butchering services include cutting, portioning, freezing, and meat processing, with all products blast cell frozen after processing to preserve peak freshness and flavor. We ship nationwide to the lower 48 states, offering curated boxes, bulk options, and individual cuts. Our commitment to transparency, third-party verification, and eco-friendly farming practices supports sustainable supply chains and health-conscious operations for food brands, retailers, and foodservice providers seeking premium natural meats.

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