About

United Olive Oil is a family-owned producer and importer of premium Italian specialty foods based in New York. We operate farms in the Belice Valley of Sicily where we grow DOP Castelvetrano olives and produce high-quality Nocellara del Belice extra virgin olive oil through traditional cold pressing methods. Our vertically integrated process ensures freshness, authenticity, and meticulous quality control from hand-picking to bottling. We supply artisanal olive oils, organic olives, and Mediterranean foods to distributors, retailers, and foodservice providers seeking authentic, certified products with a strong emphasis on sustainability and heritage. Our focus is on delivering genuine Italian flavors that meet the highest standards of quality and traceability for the global food industry.

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