

Lower prices. Better margins. That’s FastBrewing.
FastBrewing has 400 SKUs ready to ship at 10%+ below standard pricing for manufacturers, restaurants and brands alike across the beverage space
Wild Fern Farm is a small-scale, USDA certified organic vegetable farm located in Kingston, New Hampshire. We cultivate about three-quarters of an acre using sustainable practices that prioritize soil health and ecosystem balance. Our methods include compost mulching, cover cropping, minimal soil disturbance, and pest control through floating row covers and beneficial insect encouragement. We supply fresh, nutrient-rich vegetables to local markets, farmstands, and CSA subscribers in the Seacoast region. Our farm operates on leased land at Bakie Farm, sharing infrastructure with other local growers, and we focus on producing high-quality, organic produce for retail, wholesale, and community-supported agriculture programs.
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Organic vegetable farm serving local markets, CSA programs, and wholesale buyers with certified nutrient-rich produce and sustainable growing practices.


FastBrewing has 400 SKUs ready to ship at 10%+ below standard pricing for manufacturers, restaurants and brands alike across the beverage space